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Direct Hire Staffing

We understand the challenges of locating long term, talented professionals in today’s marketplace. At Banner Personnel, with over 45 years of search and placement experience, we have the in-depth industry knowledge and insight to recruit the top candidates who will meet your job requirements and exceed your expectations.

Why Partner with Banner?

Our mission is simple: connecting excellence!

This means listening carefully to your organization’s goals and requirements in order to provide you with custom hiring solutions and the unparalleled service you expect from an industry leader. With Banner as your dedicated staffing partner, your satisfaction is guaranteed.

What Sets Our Candidates Apart?

Our reputation as a leader in the search and placement industry gives us that competitive advantage in recruiting outstanding professionals. We tap into our vast resources and cutting edge technology to attract and recruit the top level talent. Our comprehensive screening, interviewing, and assessment process ensures that our candidates will not only fulfill your job requirements, but also become key members on your team.

 What Types of Positions Do We Staff?

Our rich history in the search and staffing field has built our experience in a number of industries, and our direct hire solutions cater to many kinds of roles, making the right placement in a variety of fields including administrative, accounting and finance, skilled industrial, sales and marketing, and many more. Just give us a call today to find out more.

Direct Hire position!
Oven Technician Position near St. Charles, IL

2ND SHIFT HOURS: 2:30 PM - 11:00PM
Position pays up $25.00 PER HOUR PLUS OT

Job Summary:
This Position is responsible for testing products at various stages of production. You will be processing, compiling and evaluating data to determine and maintain quality and reliability of products. Monitor the overall quality in your assigned areas through the application of regulatory, company, and customer guidelines.

Primary General Duties:
•Oversight of oven processes and controls.
•Perform data entry of production records and temperatures.
•Follow all Quality and HACCP procedures
•Follow USDA requirements for product aging
•Schedule oven loading and unloading with material handling for delivery of unfinished/finished product to production/packaging
•Take PH values on regularly scheduled intervals and make adjustments as needed.
•Checks fermenting and cooking product on a regular basis for product condition, proper temperature and humidity.
•May operate various equipment including powered industrial material moving equipment

Education and Experience requirement
•Associate’s degree (Bachelor’s Degree Preferred)
•1-3 years of related work experience
•Knowledge of SAP and/or production software helpful
•Good verbal/written communication skills

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